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GARDEN OF ENGLAND Known as the Garden of England, Kent is made up of beautiful vineyards and orchards growing plentiful crops of fruits and vegetables, but also has the most farms and smallholdings in the South East. We are incredibly proud to be housed in Kent and passionate about using the best of British ingredients on our menus where we can. OUR MENUS
DRINKS AT THE BAR Our cosy bar is a great space to relax, unwind and enjoy a wide variety of drinks to have a catch-up with friends and loved ones. Our app allows you to order straight to your table without having to break the conversation. MENUS
ROAST O'CLOCK After a leisurely stroll up and down the famous Pantiles, pop in with friends and family, relax and unwind with a delicious Sunday roast. For meat lovers our 16oz Cote de Boeuf sharer is a must try and for those who are not meat inclined, our Vegan Wellington is a winner. SUNDAY MENU

FOOD & DRINK AT YOUR LOCAL

We are proud to be a British pub and think ourselves incredibly lucky to be housed in Kent, the Garden of England for its abundance of orchards, hop gardens and exceptional local suppliers.

When it comes to our food, there’s one thing for certain; our kitchen team will blow you away with their fresh, seasonal and quintessentially British dishes.

Whether it’s our iconic pub classics, elegant fresh fish or our premium 28-day dry-aged Aberdeen Angus steaks, all of our dishes offer an enjoyable experience for everyone.

We also offer vegan and veggie options available including our Sunday Vegan Wellington.

A proud Young’s pub, we also have fantastic cask ales, craft beer, cocktails and hand-picked fine wines to support our Chef’s outstanding menus.

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Wine list
Sandwich Menu
À La Carte
Sunday Menu
Children's Menu
COCKTAILS
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SANDWICHES

All served with chips or fries

Marmalade glazed ham

caper & parsley mayo

  • £9.00
Sussex Charmer, heritage tomato

wild garlic pesto

  • £9.00
Heritage tomato, roasted tomato chutney

rocket and crumbled vegan feta

  • £9.00
Cod fish finger sandwich

baby gem, homemade tartar sauce, granary bloomer

  • £10.00

Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.

We’re proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus. Tables of 8 or more are subject to a discretionary service charge of 12.5%

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STARTERS
Half dozen grilled King Prawns

chilli and garlic butter, dunking bread

  • £13.50
Heritage tomatoes, buffalo mozzarella

wild garlic pesto (v)

  • £7.00
Pea, broad bean and wild croquettes (vg)
  • £5.50
Rosemary and garlic baked Somerset camembert

chicory, tomato chutney, sourdough

  • £15.00
Dorset coppa

pickled fennel, chicory

  • £6.00
BRITISH GARDEN GRILL

All of our 28-day aged Scottish Aberdeen Angus beef is grilled over an English Oak-fired barbecue and served with fries and a choice of sauce: Bearnaise, Peppercorn or Garlic Butter.

8oz Fillet
  • £35.00
8oz Sirloin
  • £28.00
10oz Ribeye
  • £30.50
26oz Cote du Goeuf
  • £65.00
26oz T Bone
  • £67.50
The White Bear burger

two British beef patties, Butler's Secret cheddar, smoked bacon, fried egg, onion rings, pickles, baby gem, brioche bun

  • £18.75
Classic Cheeseburger

onion, pickles, baby gem, brioche bun

  • £14.00
MAINS
Whole Lobster

garlic butter, fries

  • £36.50
Chicken, leek and smoked ham shortcrust pastry pie

purple sprouting broccoli, crushed Jersey Royals

  • £16.00
Pork and apple sausages

crushed Jersey Royals, roast tomato, wild garlic salsa

  • £12.50
Young's beer battered cod tail

homemade tartar, minted peas, triple-cooked chips

  • £15.00
Plant Burger

ale onions, cheese, iceberg lettuce, pickles, ketchup, mayo, fries (vg)

Pea, broad bean and wild garlic risotto

vegan feta, pine nuts (vg)

  • £12.50
Hot-smoked salmon nicoise salad

Jersey Royals, heritage tomatoes, soft boiled egg

  • £15.00
Torbay Sole

caper, Nutbourne tomato and artichoke butter, crushed Jersey Rotals

  • £20.50
SIDES
Tenderstem broccoli, toasted almonds
  • £4.00
Mac 'n' cheese
  • £3.50
Triple-cooked chips
  • £3.50
Fries
  • £3.50
Beer-battered onion rings
  • £3.00
Chestnut mushrooms, garlic oil
  • £3.00
Padron peppers
  • £4.00
PUDDINGS
Apple and rhubarb crumble

vanilla ice cream

  • £5.00
Sticky toffee pudding

toffee sauce, clotted cream

  • £5.00
Chocolate mousse, white chocolate cookie
  • £5.00
Wye Valley rhubarb & ginger fool

toasted almonds (vg)

  • £5.00
Lemon tart

clotted cream

  • £5.00

Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.

We’re proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus. Tables of 6 or more are subject to a discretionary service charge of 12.5%

Take a look at our menus

Our Menus

Book a table

Share our menu

Back to the top
of the Menu
STARTERS
Half dozen grilled King Prawns

chilli and garlic butter, dunking bread

  • £12.50
Heritage tomatoes, buffalo mozzarella

wild garlic pesto (v)

  • £7.00
Pea, broad bean and wild croquettes (vg)
  • £5.50
Rosemary and garlic baked Somerset camembert

chicory, tomato chutney, sourdough

  • £15.00
Dorset Coppa

pickled fennel, chicory

  • £6.00
ROASTS

All served with honey glazed carrots, rainbow chard, creamed leeks, crushed root vegetables, goose fat potatoes, a homemade double yolk Yorkshire pudding and gravy.

Striploin of beef, braised ox cheek
  • £17.50
Pan roast chicken supreme

pork and cranberry bonbon

  • £16.00
Bone-in rib of pork

gammon croquette

  • £16.00
Truffled cauliflower cheese tart

chestnut crumble (vg)

  • £15.00
BRITISH GARDEN GRILL

All of our 28-day aged Scottish Aberdeen Angus beef is grilled over an English Oak-fired barbecue and served with a

choice of sauce: Béarnaise, Peppercorn or Garlic Butter

8oz Fillet
  • £35.00
8oz Sirloin
  • £28.00
10oz Ribeye
  • £30.50
26oz Côte du Boeuf

to share

  • £65.00
26oz T Bone

to share

  • £67.50
Main
Whole Lobster

garlic butter, fries

  • £35.00
Beer battered cod

triple cooked chips, tartare sauce, mushy peas

  • £15.00
Pork, apple & garlic sausages

crushed Jersey Royals, roast tomato and wild garlic salsa

  • £12.50
Plant Burger

ale onions, cheese, iceberg, pickles, ketchup, mayo, fries (vg)

  • £14.00
The White Bear burger

2 British beef patties, mature cheddar, smoked bacon, fried egg, onion rings, pickles, baby gem, brioche bun

  • £18.50
Torbay Sole

caper, Nutbourne tomato and artichoke butter, crushed Jersey Royals

  • £20.50
Sides
Cauliflower cheese
  • £4.00
Pigs in blankets
  • £4.00
Pork and sage stuffing
  • £4.00
Purple sprouting broccoli, toasted almonds
  • £4.00
Pudding
Apple and rhubarb crumble

vanilla ice-cream

  • £5.00
Sticky toffee pudding

toffee pudding, clotted cream

  • £5.00
Chocolate mousse

white chocolate cookie

  • £5.00
Wye Valley rhubarb & ginger fool

toasted almonds (vg)

  • £5.00
Lemon tart

clotted cream

  • £5.00

Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.

We’re proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus. Tables of 6 or more are subject to a discretionary service charge of 12.5%

Take a look at our menus

Our Menus

Book a table

Share our menu

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of the Menu
Mains
Sausage, & crushed Jersey Royals
  • £6.00
Pea, broad bean risotto, vegan feta (vg)
  • £6.00
Kid’s cheese burger & fries
  • £6.00
Mac & Cheese (v)
  • £4.00
Roasts

Only available on Sunday

Beef roast
  • £8.75
Chicken roast
  • £7.50
Pudding
Sticky toffee pudding
  • £3.50
Scoop Jude's ice cream
  • £2.00
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Cosmopolitan

Ketel One Citroen, Triple sec, cranberry, lime

  • £9.00
Cadillac Margarita

Olmeca Blanco Tequila, Triple Sec, Lime, Salt

  • £9.00
Espresso Martini

Absolut Vanilia, Kahlua, John Street espresso, Sirop de Gomme

  • £9.00
Passion fruit Martini

Absolut Vanilia, Passoa, Passion fruit puree, pineapple, Sirop de Gomme, Lime

  • £9.00
Lemon Elderfizz

Sipsmith Lemon Drizzle, Elderflower, Lemon, Prosecco

  • £9.00
Aperol Spritz

Aperol, Prosecco, Soda, Orange

  • £7.50
Take a look at our menus

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